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This is the category that holds the random, hard-to-define stuff.



Ruby-on-Rails is hard

okay, that's not true, maybe, but installing it is hard on my Ubuntu VM, that's for sure.  I tried on Thursday, with no success.  I'm trying again today, and have already restored my snapshot once, and the error I just got means I'll probably have to do it again.

There has been an error while running make.
Aborting the installation.

Really?

Sorry I've been bad about updating - I haven't done much of note so far this year.  Not that I ever update about things "of note" but still.

Edit: It got easier.  I followed this tutorial for Ubuntu 11.10 and had only one glitch that was solved by reading the first few comments.

Last Updated ( Wednesday, 25 January 2012 06:45 )
 

Soup Week - The Thrilling Conclusion

Soup Motherfucking WeekSo the week of soups comes to its thrilling conclusion, culminating in what Casey said was her favorite soup: Custom Tortilla Soup.

Steak Tortilla SoupIt's custom because I didn't want to make chicken tortilla because we had awesome chicken noodle earlier in the week and I didn't want to compete with my own product.  What I decided to do was to buy Skirt Steak, do a mexican-style marinade on it (salt, pepper, chili powder and lime juice, refrigerate for an hour or more), then pan-sear the steak and use the juices as part of the soup.

Pictures and more notes post-break.

Read more...
 

Soup Week - Broccoli Cheese Soup

BCSSo I made Broccoli Cheese Soup.  It was yummy!

Last night's Red Kidney Bean soup was pretty aces as well.

Taking recommendations for tomorrow's soup as we speak.  Might go to the Betty Crocker cookbook for suggestions, too.

After the break, there's a bigger picture of tonight's soup as well as a couple of musings about the start of this cooking theme project.

Read more...
 

Soup Week Continues

Soup WeekTwo days down of my year's first culinary experiment, and so far, I'm a happy camper. (Soon, I'd like to be a *real* camper, but that's another story.)

Beef StewFirst, as you probably saw on Facebook, I made Beef stew.  Took forever to make, but turned out great. Glass of wine, helping of stew, Cowboys loss... great way to start the week.

Yesterday, I made a ginormous batch of Chicken Noodle Soup. Took less time (~3 hours) but was every bit as good.  My first try at making chicken noodle soup and it turned out okay - victory!  Emily came by just in time to get the first round straight from the pot, which was also nice.  Of course, 7-quarts of soup makes enough for an army (or at least more than enough for three people), so I ended up freezing at least half of it.  Someone remind me that it's there.

After the break, there are a couple pics of the chicken noodle process and upcoming soup week notes.

 

 

Last Updated ( Tuesday, 03 January 2012 09:37 ) Read more...
 

welcome to soup week!

soup week, motherfucker

Welcome to 2012, the home of culinary experimentation.

I'm going to play with themes-by-week this year, and I'm starting with soups.  After the break, I'll post my current thoughts on soups that I may make and I'll solicit ideas for other soups and other weeks.

Last Updated ( Tuesday, 17 January 2012 13:20 ) Read more...
 
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